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Fake Seaweed from China in Malaysian Market

Kurakon Konbu seaweed can be used as ingredient for cooking, seasoning, furikake or even for eating as snack. Konbu is a healthy Japanese seaweed with low calories (4.3kcal / 3g) and lots of nutrients. Concretely, it has 6 times more calcium than milk, plenty of fiber, and high amount of iodine. Kurakon is a seaweed company with nearly 100 years of history in Japan. Features 100% Japanese konbu: seaweed grown in Hokkaido, Japan. Carefully boiled and cooked with quality soy sauce.

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