Babish High-Carbon 1.4116 German Steel 2.5 Bird's Beak Knife

By A Mystery Man Writer

The Babish 2.4-inch Bird's Beak Knife prepares ingredients to perfection with great finesse and attention. Constructed from high-carbon, 1.4116 German steel, the curved, full-tang blade offers ultimate precision to trim brussel sprouts, remove blemishes from potatoes, and create beautiful garnishes. The double-bolstered ABS handle offers balance and control when cutting ingredients off the cutting board. Hand wash only. Towel dry immediately.

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Precision-forged from high-carbon 1.4116 German Steel, these knives offer strength and balance from the blade down to the handle. Double-bolstered ABS handles provide a safe and ergonomic grip. With a 13° cutting edge angle, the blades ensure maximum sharpness to increase efficiency and reduce fatigue when slicing, dicing, mincing, and more.

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A great addition to any home butcher's essentials, the Babish 8-inch German Steel Boning Knife offers flexibility and toughness to deal with boning and filleting. Constructed from high-carbon, 1.4116 German steel, the pointed, full-tang blade offers ultimate sharpness to cut around bones and tendons with ease and precision. The double-bolstered ABS handle provides strength and balance when cutting and reaching around tricky corners and cavities.

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Slice up your meats and other food items in style with the 6.5in Carving Fork by Babish. Featuring a pair of long, thin prongs, this essential cutting tool helps you keep large pieces of meat in place as you cut. Additionally, the fork can easily reach into ovens or pots and quickly move or turn roasts, meat loaves, turkeys and other foods that are in the process of cooking or broiling. Its ergonomic handle gives balance and provides a comfortable grip.

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